The Stoppato Family Farm

Farmers for over 130 years

Respect for the territory is the basis of our family's philosophy: we select only the most fertile lands between Veneto and Lombardy - some of which are close to important nature reserves and are often flown over by herons and cormorants. In this land born Stoppato’s products thanks to the generosity of nature, to a wise cultivation and to the use of modern technologies.

We believe in sustainable agriculture that respects Nature. We are committed to honouring our father’s ideals of respect for the fields and the environment that sustains them. We are specialized in the production of rice (Vialone Nano, Arborio and Carnaroli), legumes (chickpeas, lentils, peas including the protein variety, Cannellini and Borlotti beans), corn, quinoa, soy (included the Edamame variety). Always keeping up with the times, we test new cultures of distant origins and rediscover ancient varieties of our tradition.